BOOK YOUR FALL AND HOLIDAY EVENTS TODAY!
https://www.dmagazine.com/publications/d-magazine/2019/november/these-dallas-charcuterie-artists-turn-holiday-tables-into-masterpieces/
https://www.dmagazine.com/food-drink/2019/03/our-favorite-dallas-food-instagram-posts-from-the-week-168/
https://www.dallasnews.com/food/cooking/2019/02/12/picnic-style-eating-takes-a-sweet-turn-with-dessert-charcuterie-boards/
https://www.dmagazine.com/food-drink/2020/02/wont-you-brie-my-valentine/
https://www.yahoo.com/lifestyle/kid-friendly-snack-board-dinner-221933164.html
https://www.todaysdietitian.com/newarchives/1123p18.shtml
https://www.everydayhealth.com/diet-nutrition/healthy-graze-boards-rds-are-making/
https://www.rover.com/blog/charcuterie-boards-for-dogs-are-called-barkuterie-and-we-love-it/
https://health.usnews.com/health-news/blogs/eat-run/articles/secret-ingredients-nutritionists-use-to-flavor-dishes
https://thisunmillenniallife.com/how-to-assemble-a-grazing-board/
We're booking our How to Build a Better Charcuterie Board classes for the holidays now! Book today and receive a 15% discount!